Raw Courgette Salad With Beans And Herbs
Well, HELLO THERE. It’s been a while hasn’t it! I’ve got a beautiful quick raw courgette salad recipe to share today. Full of punchy herbs…
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Creamy Vegan Mushroom Pasta
This creamy vegan mushroom pasta recipe is my way of learning to cook food full of flavour that doesn’t lack in anything, but that works…
Vegetarian Salad With Butternut Squash And Pomegranate
Christmas is less than two weeks away and with that comes vast amounts of (usually) ver rich food from multiple different friends and family gatherings –…
Homemade Chilli Chicken Ramen
I love love love ramen. Unfortunately I do not get to eat it enough, mainly because the husband isn’t a huge fan. This is apparently…
An Alternative Vegetarian BBQ Sunday Lunch
It doesn’t always have to be about the meat when it comes to a Sunday lunch, or even a BBQ for that matter. Well that’s…
Spiced Cauliflower And Carrot Salad With Tahini …
Do you ever eat the same meal almost day-in day-out until you get sick of it? Well I definitely do! Though luckily I’m not yet…
The Ultimate Green Soup
The reason I say ‘ultimate’ is because I’m not sure how many more green vegetables you could get into this soup! Since Christmas I’ve been…
Sweet potato fries and fresh guacamole
I wasn’t even planning to blog about this simple recipe for sweet potato fries and fresh guacamole, but when I posted this photo I got…
Avocado and Lemon Zest Spaghetti
So I’m a bit addicted to this avocado and lemon zest spaghetti. Since I first tried it out in January I have made it at…
Low Carb Lasagne
If you follow me on Instagram you will know I like to eat lots of naughty food but sometimes I like to balance it out.…
Lemon & Thyme chicken, peach and feta salad
I’m having a bit of a salad moment and I’m also having a peach moment. I can’t get enough of them. So, what does that…
Halloumi, red pepper and pumpkin seed salad
I love halloumi. I mean, who doesn’t love halloumi! My husband recently discovered it goes beautifully with cucumber. Seriously, try a slice of each, just…
Aubergine and lentil ‘meatballs’ with courgetti
Up until a few years ago I would eat mince beef about 3 nights a week with a couple of take away pizzas/chinese/indians thrown in,…
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